What is special about bone china?
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What is special about bone china?

by Hyeyoun Kim on Dec 27, 2024

All About Bone China: The Pride of Hankook Chinaware

When it comes to premium tableware, Bone China stands out as a unique and luxurious material. Let’s explore what makes Bone China so special and the pivotal role Hankook Chinaware has played in its history.


What is Bone China?

Bone China is a type of ceramic first invented in 18th-century England. As the name suggests, it is made with bone ash, typically from cattle bones, mixed with kaolin, feldspar, and quartz. Known for its lightweight durability and semi-translucent white finish, Bone China is considered the finest material for tableware.


Why Choose Bone China?

Bone China offers numerous advantages that make it ideal for both everyday use and special occasions:

  1. Exceptional Strength and Lightweight
    Despite its delicate appearance, Bone China is incredibly strong yet lightweight, making it easy to handle.

  2. Low Absorption Rate
    Its low moisture absorption ensures long-lasting durability and hygiene.

  3. Heat Retention
    It keeps food and drinks at the ideal temperature longer, enhancing your dining experience.

  4. Timeless Elegance
    The translucent, snow-white finish enhances the presentation of any dish, elevating your table setting.


Bone China vs. Fine Bone China

Hankook Chinaware produces Fine Bone China, a premium-grade variation that stands above standard Bone China.

  • Bone Ash Content:
    The international standard requires Bone China to contain at least 30% bone ash. Fine Bone China, however, includes over 40% bone ash, resulting in superior quality.

  • Firing Temperature:
    Fine Bone China is fired at temperatures exceeding 1,250°C, giving it unmatched strength and durability.

  • Enhanced Features:
    Fine Bone China excels in its surface texture, weight, and thin yet robust construction, making it a true standout in the ceramics industry.


The History of Hankook Chinaware’s Bone China

Hankook Chinaware has been a pioneer in Bone China production since 1974, introducing this premium ceramic to Korea for the first time. The company adopted Bone China technology from England at the request of Korea’s Presidential Office and successfully developed its own Bone China tableware.

From daily-use dinnerware to crystal-embellished and 24K gold-painted designs, Hankook Chinaware has offered a diverse range of high-quality Bone China products for decades. With over 50 years of expertise, the brand remains a trusted name in Korea’s ceramic industry.


Whether you’re hosting a formal dinner or looking to add a touch of elegance to your everyday meals, Bone China from Hankook Chinaware is an excellent choice for timeless sophistication and exceptional quality. Explore the range and experience the legacy for yourself.